Fall Recipes! Better late then never, uh?
('uncooked' and roasted), whole grain bread with chestnut jam
and chestnut flavoured macarons
.Fun fact: Castagnaccio
is a typical Italian recipe, but I've never eaten it!
I wanted to cook it before making a miniature version (I'm a method miniaturist
), but I just couldn't find chestnut flour anywhere.. long story short, I'm not sure if my reproduction is really faithful.
(Deviant genovesi, fatemi sapere!!
Everything is handmade with polymer clay (Fimo Soft and Sculpey), paper, wood and acrylic paints, with the exception of the doily, the frying pan and the yellow vase in the background. More Pictures! WIP 1
|| WIP 2 Features: [link]